Have you ever fell in love with something and felt like you’d never find anything like it ever again? That’s how I felt after eating what I thought was the end-all of baked brie while in London two years ago. Brie on its own is delicious. Baking brie so that the cheese is all gooey and melts in your mouth is nothing less than heavenly. So I was somewhat in mourning over the fact that I’d never find another baked brie like it ever again… And boy, was I wrong!
6th & Vine is one of my new favorite finds in the Arts District of Winston-Salem. I’d heard rave reviews of the food and drinks but I didn’t try it for myself until earlier this past spring. The menu’s varied and the specials are always delicious sounding and I’m pretty sure that they source their ingredients locally.
